Cipriani Marbella in Marbella

"I recently had dinner at this restaurant with a friend, and overall, it was a wonderful experience. We ordered the veal schnitzel with lemon sauce and tagliolini. There was a small misunderstanding with our order — we had asked for tagliolini only, without the plain rice, but we ended up receiving both. However, the staff handled it very professionally, and we weren’t charged extra for the rice, which we appreciated. The food itself was absolutely delicious. The veal was tender, the lemon sauce perfectly balanced, and the tagliolini cooked just right. The reservation comes at a price — around 75 euros per person — so it’s definitely on the expensive side, but I felt that the quality justified the cost. The only thing I found a bit uncomfortable was the dress code. The restaurant has certain standards, and I found it inappropriate that one of the guests was wearing torn jeans. It didn’t really fit the elegant atmosphere of the place. All in all, I would definitely recommend this restaurant if you’re looking for a fine dining experience and don’t mind spending a bit more for excellent food and service."

"I had a great experience at Cipriani. Everything we ordered was excellent, starting with the margarita pizza — simple, fresh, and perfectly balanced, easily one of the best I’ve had. The pasta was cooked exactly right and had that classic Cipriani quality where nothing is overdone, just clean and flavorful. The prawns were outstanding, fresh and well prepared, and the tuna tartare was light, smooth, and incredibly fresh — easily a standout dish. Beyond the food, the service was professional, attentive, and seamless without ever feeling rushed or intrusive. The atmosphere is timeless and polished, but still comfortable enough to really enjoy the meal. It’s clear why Cipriani has the reputation it does — consistency, quality, and execution at a very high level. I’d absolutely come back. We went a couple times over the course of our stay at Nobu hotel and it was exceptional every time!"

"We had dinner to celebrate a university graduation. The food was delicious, and the atmosphere was elegant and luxurious. The manager who welcomed us was very polite. However, it took about 20 minutes to receive the menus, and we had to request them. It would have been a nice touch to acknowledge the celebration, as it was mentioned in the reservation and to the manager. Nonetheless, it was an overall enjoyable experience!"

"Been here a couple og times and the food is delicious, and so are the cocktails. Great vibe and a place to go for special occasions, before going out to party, or on a romantic date. The baked pasta is amazing. The homemade vanilla icecream too. It’s a bit pricey but expected."

"The Cipriani is an exclusive restaurant, and you have to dress-up and behave accordingly. Just don’t debate it - if you want to go out with shorts and flip-flops, this is not your place, go somewhere else. You are being informed about the dress-code and level of exclusivity upfront. Had a great evening in a private, luxurious, protected, beautiful atmosphere- which I expect on this exclusive level by the way. Good food, especially pasta dishes were nice, and the wine selection is impressive. One of the waiters should go back to appropriate service training though, with his annoying attitude I wouldn’t let him get close to any guests, but thank god his female colleague was responsible for us. Live music was simply lovely."

"Being familiar with the Cipriani locations in Miami and New York, so to see this one located in the Nobu hotel where we were staying I wanted to check it out. Ambiance is lovely with an expansive covered patio seating next to a small stream of water with swans. The food was good yet overpriced, very much in line with the brand. Hard to justify a €30 avocado and tomato salad while also paying €32 for a pizza. We knew this coming in so were not surprise. The cocktail menu has something for everything and you have to end the meal with the homemade ice cream. Don’t forget to ask for chocolate sauce and nuts on the side so you can create your own sundae!"

"Our experience was one of the best in Marbella! Food worth every penny that we paid; service is very professional; the atmosphere at lunchtime was very chill ;) Again, the food was just wonderful. We got two summer sets for us; we especially loved the pappardelle alla cipriani with saffron and bacon."

"Dining at Cipriani was an exceptional experience! The food was outstanding, with each dish prepared to perfection and bursting with flavor. The service was impeccable—attentive and professional without being intrusive. The atmosphere is lively and sophisticated, making it a fantastic place to enjoy an evening out. The entire plaza setup is beautifully done; wherever you walk, there’s something to see or do, adding to the unique ambiance of the location. On top of that, the crowd is stylish, adding to the chic vibe of the restaurant. Highly recommended for anyone looking for a memorable dining experience!"